Turismo 4 min de lectura

Four Seasons Minneapolis winter dining programme with rooftop cabins

Four Seasons Hotel Minneapolis introduces a winter rooftop dining programme with private Nordic Village cabins. The schedule runs from Thanksgiving on 26 November 2026 through New Year’s Day on 1 January 2027, targeting tourists and local diners seeking festive meals in a Scandinavian‑inspired setting.

Four Seasons Minneapolis winter dining programme with rooftop cabins
Foto: Travel And Tour World
En esta noticia
  1. De un vistazo
  2. Los detalles
  3. Qué significa para los viajeros
  4. A quién afecta
  5. Preguntas frecuentes

Esta noticia aún no se ha traducido a tu idioma, por lo que se muestra en inglés.

De un vistazo

What changes
New rooftop dining programme with private cabins and seasonal menus
Timing
Runs from 26 November through 1 January
Who is affected
Travellers and locals looking for holiday dining in Minneapolis

Los detalles

Anunciado por
Four Seasons Hotel Minneapolis
Entra en vigor
26 November
Nueva norma
The hotel now offers a winter dining calendar that includes Thanksgiving buffets, Santa brunches, Christmas Eve and Day meals, and New Year’s tasting menus, with options in the main restaurant, Bar Mara, and private rooftop cabins at Nordic Village.

Programme Overview

Four Seasons Hotel Minneapolis has unveiled a holiday dining calendar that spans the busy winter period. Guests can choose between traditional buffets, multi‑course tasting menus, and private dining cabins set on the Nordic Village rooftop. The programme starts on Thanksgiving, 26 November, and continues through New Year’s Day, 1 January 2027.

  • Venues: Mara, Bar Mara, and Nordic Village rooftop cabins
  • Dates: 26 November 2026 – 1 January 2027
  • Formats: Buffets, tasting menus, private cabin meals

Menu Highlights and Pricing

Thanksgiving features a buffet at Mara and a three‑course cabin meal, priced at USD 155 per adult and USD 175 per adult in the cabins. Santa Brunch on 6 and 13 December offers prime rib and a children’s buffet for USD 105 per adult. Christmas Eve and Day present four‑course options at USD 135–195 per adult, with optional wine pairings. New Year’s Eve includes a seven‑course tasting menu at USD 195 per adult, while the cabins serve a five‑course feast for USD 225.

  • Adult prices range from USD 105 to USD 225 depending on event
  • Children under ten pay reduced rates, typically USD 45–65
  • Optional wine pairings start at USD 95

Booking and Availability

Reservations are accepted through OpenTable, and the hotel advises booking well in advance, especially for private cabin seats that have limited capacity. Thanksgiving To‑Go meals must be ordered by 20 November and collected on the day of service. Bar Mara’s regular menu remains available throughout the holiday period.

Seating times are staggered to manage demand, with cabin seatings at noon, 3 pm, 5 pm, 8 pm and later depending on the event.

  • OpenTable is the primary reservation platform
  • Thanksgiving To‑Go orders close 20 November
  • Cabin seating limited; early booking recommended

Qué significa para los viajeros

Planificación del viaje

  • Travellers can add a rooftop cabin dinner to their holiday itinerary between 26 November and 1 January
  • Guests with existing hotel bookings should check restaurant availability if they want a private cabin experience

Coste y documentos

  • All meals are priced in US dollars; no additional documentation is required beyond standard reservation details
  • Children’s reduced rates apply for guests under ten or twelve, depending on the event

Lo que debes hacer

  • Make restaurant reservations via OpenTable before preferred dates fill up
  • Order Thanksgiving To‑Go meals by 20 November to secure collection on 26 November
  • Confirm cabin seating times when booking to ensure desired slot

A quién afecta

  • International tourists visiting Minneapolis

    The programme offers unique holiday dining experiences for visitors during the winter season

    Qué hacer Reserve a table or cabin through OpenTable to include the meals in travel plans

  • Local residents seeking holiday meals

    Residents have access to the same buffet and cabin options as visitors

    Qué hacer Book early, especially for private rooftop cabins, to guarantee a spot

  • Families with children under ten

    Children receive discounted pricing and dedicated buffet options

    Qué hacer Select child‑rate tickets when reserving and note the age limits for each price tier

Preguntas frecuentes

What dining options are available at Four Seasons Minneapolis during the holidays?

Four Seasons Minneapolis offers Thanksgiving buffets, Santa brunches, Christmas Eve and Day four‑course meals, and New Year’s tasting menus. Guests can dine in the main restaurant Mara, at Bar Mara, or in private rooftop cabins at Nordic Village, each with its own pricing and seating schedule.

When does the winter dining programme start and end?

The programme begins on Thanksgiving, 26 November 2026, and runs through New Year’s Day on 1 January 2027, covering all major holiday meals and special events during that period.

How can I book a private cabin at Nordic Village?

Reservations for Nordic Village rooftop cabins are made through OpenTable. Cabin seats are limited, so booking early is recommended to secure a preferred time slot.

What are the price ranges for adult meals during the holiday programme?

Adult prices vary by event, ranging from USD 105 for the Santa Brunch to USD 225 for the five‑course New Year’s cabin menu. Optional wine pairings are available for an additional USD 95 to USD 125.

Do I need to order Thanksgiving To‑Go meals in advance?

Yes, Thanksgiving To‑Go meals must be ordered by 20 November and collected on 26 November between 8 am and noon. This ensures the prepared buffet items are ready for pick‑up.

Secciones

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